Anness Turkish Cookbook, The: Exploring The Food of A Timeless Cuisine – Paperback – 07 July 2021

Anness Turkish Cookbook, The: Exploring The Food of A Timeless Cuisine, Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the slopes. above Bursa, or in a resort in the Mediterranean, the enticing aroma of grilling, baking, and spices fills the air warm bread, rings covered in sesame seeds; deep-fried mussels with a garlicky sauce; roasted chestnuts, almonds and pistachio nuts, savoury pastries filled with melting cheese; lamb roasting on a spit; aubergines smoking over charcoal; and the scent of fresh peaches. You can try Ottoman puddings in Istanbul; juicy apricots stuffed with rice in Cappadocia. —- ISBN: 9780754835158 | ISBN10: 0754835154 | ISBN-13: 978-0754835158