| Format | Paperback |
|---|
The Seasonal Vegan: 100+ unique recipes inspired by nature
$31.95 Save:$8.00(18%)
Available in stock
| Print length: | 224 pages |
|---|---|
| Language: | English |
| Publisher: | Affirm Press |
| Publication date: | 26 April 2023 |
| Dimensions: | 19 x 2.3 x 23.7 cm |
| ISBN-10: | 1922863335 |
| ISBN-13: | 978-1922863331 |
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Description
‘Plant-based recipes to nourish body and soul.’ – Nourish Magazine Bring more flavour, more colour and more wholesome plant-based foods into your life every single day. This is delicious and comforting garden-to-plate eating for every season, from singer-songwriter and Cordon Bleu-qualified chef Katie White. Featuring 100+ hearty and mouth-watering plant-based recipes that are seasonal, low-waste and easy, The Seasonal Vegan is for anyone who wants to eat from the heart and live a more sustainable life – whether they’re vegan or not – and improve their cooking skills along the way. It even features tips on how to grow your own food! From uber-satisfying pilaf and pies to luxurious desserts that even the most inexperienced cook can feel comfortable attempting, join Katie White on an edible journey towards a more peaceful world and a much more delicious life. —- ISBN: 9781922863331 | ISBN10: 1922863335 | ISBN-13: 978-1922863331
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