Fifty Shades of Chicken: A Parody in a Cookbook

Fifty Shades of Chicken is a cookbook serving up epicurean double entendres and 50 excellent chicken recipes all while telling the story of a young free-range and very fresh chicken who, like Anastasia Steele, finds herself at the mercy of a dominating man, in this case a kinky and very hungry chef. Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more! Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on. “”I want you to see this. Then you’ll know everything. It’s a cookbook,”” he says and opens to some recipes, with color photos. “”I want to prepare you, very much.”” This isn’t just about getting me hot till my juices run clear, and then a little rest. There’s pulling, jerking, stuffing, trussing. Fifty preparations. He promises we’ll start out slow, with wine and a good oiling . . . Holy crap . “”I will control everything that happens here,”” he says. “”You can leave anytime, but as long as you stay, you’re my ingredient.”” I’ll be transformed from a raw, organic bird into something-what? Something delicious . So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James’s sensational Fifty Shades of Grey trilogy . Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef. And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts-“”The Novice Bird”” (easy recipes for roasters), “”Falling to Pieces”” (parts perfect for weeknight meals), and “”Advanced Techniques”” (the climax of cooking)- Fifty Shades of Chicken is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more. With memorable tips and revealing photographs, Fifty Shades of Chicken will have you dominating dinner. —- ISBN: 9780385345224