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Bavarian Helles: History, Brewing Techniques, Recipes: 17
$23.14 Save:$5.00(18%)
Available in stock
| Book 14 of 15: | Classic Beer Style |
|---|---|
| Print length: | 200 pages |
| Language: | English |
| Publisher: | BREWERS PUBLICATIONS |
| Publication date: | 28 April 2000 |
| Dimensions: | 15.01 x 1.27 x 19.15 cm |
| ISBN-10: | 093738173X |
| ISBN-13: | 978-0937381731 |
Additional information
| Format | Paperback |
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Description
First created in Munich in 1894, Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich’s beer-hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians. —- ISBN: 9780937381731 | ISBN10: 093738173X | ISBN-13: 978-0937381731
