| Format | Hardcover |
|---|
-17%
Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
$45.82 Save:$10.00(17%)
Available in stock
| Print length: | 240 pages |
|---|---|
| Language: | English |
| Publisher: | Chronicle Books |
| Publication date: | 1 November 2011 |
| Reading age: | 18 years and up |
| Dimensions: | 20.96 x 2.22 x 26.04 cm |
| ISBN-10: | 1452100594 |
| ISBN-13: | 978-1452100593 |
People Also Viewed
Additional information
Description
Covering pork, beef, and lamb, this title teaches what the fashionable butchers already know – the cuts and where they come from, what they look like in whole and how they come off the animal and get broken down into individual cuts. It includes a section on tools, techniques and handling. —- ISBN: 9781452100593 | ISBN10: 1452100594 | ISBN-13: 978-1452100593
Reviews (0)
Only logged in customers who have purchased this product may leave a review.









Reviews
There are no reviews yet.