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-27%
Steeped: The Chemistry of Tea
$47.40 Save:$18.00(27%)
Available in stock
| Print length: | 240 pages |
|---|---|
| Language: | English |
| Publisher: | Royal Society of Chemistry |
| Publication date: | 24 January 2024 |
| Dimensions: | 15.2 x 1.85 x 22.8 cm |
| ISBN-10: | 183916591X |
| ISBN-13: | 978-1839165917 |
Additional information
| Format | Hardcover |
|---|
Description
Beginning with a leaf to cup introduction, this book looks at the molecular makeup of different types of tea, discusses brewing and steeping, and the age-old question of when, or even whether, to add milk. —- ISBN: 9781839165917 | ISBN10: 183916591X | ISBN-13: 978-1839165917
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