Format | Hardcover |
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Plants Only Holidays: Indulgent, Plant-Forward Recipes for the Festive Season
$25.36 Save:$9.00(27%)
Available in stock
Print length: | 192 pages |
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Language: | English |
Publisher: | Quadrille |
Publication date: | 3 September 2024 |
Dimensions: | 18.16 x 2.29 x 23.24 cm |
ISBN-10: | 1837831483 |
ISBN-13: | 978-1837831487 |
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Description
With Gaz Oakley’s fantastic alternatives to the traditional turkey and trimmings, you can enjoy delicious plant-based recipes throughout the holiday season. Gaz talks you through the menus and the planning, from Christmas breakfast through to show-stopping lunches with the likes of Cauliflower Wellington, Slow-roasted Mushroom Fillet, Festive Nut Roast Wreath, or the perfect Thanksgiving centrepiece Pumpkin Mac and Cheese. And these are all rounded off with spectacular dairy-free puds, including boozy Tiramisu and Crème Brûlée Tartlets. And it’s not just about the big celebrations: Gaz offers ideas for delicious leftovers, including the Ultimate Christmas Burger, as well as classics such as Bubble & Squeak Patties. Packed with ideas and inspiration, Plants Only Holidays offers fresh and flavoursome vegan dishes perfect for the festive table. Text is extracted and updated from Vegan Christmas: Over 70 Amazing Vegan Recipes for the Festive Season and Holidays by Gaz Oakley. —- ISBN: 9781837831487 | ISBN10: 1837831483 | ISBN-13: 978-1837831487
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